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Example Menus

All of our event menus are customized for our client's. Below are 3 example menus that could be created for your event. Contact us today to allow us the honor of creating your event's menu with you.

Sample Menu 1


~ Roasted Beet Salad

Goat Cheese, Greens, Basil Honey, Pickled Red Onion and Lemon Vinaigrette



~ Pan Seared Diver Scallop

Pink Grapefruit Beurre Blanc and Crispy Shallots


Main Course

~ Roasted Tenderloin & Hudson Valley Foie Gras

Sliced a la minute, Shaved Brussel Sprout and Bacon Sauté, Parsnip puree, Jus, Fig Jam



~ Flourless Chocolate Torte

Salted Caramel Whipped Cream

Sample Menu 2


~ Roasted Golden Beet  Salad

tarragon infused goat cheese, baby greens, pickled red onion, carrot and fennel dusted candied walnuts with a citrus chive vinaigrette



~ Rack of Lamb

Honey sesame crusted with a tangerine gastrique


Main Course

~ Pan seared Corvina

seasoned atop a Tuscan white bean ragout



~ Pear Butter Tart

orange scented mascarpone accent

Sample Menu 3


~ Arugula and Pomegranate Salad

orange supremes, avocado and white balsamic vinaigrette



~ Butter Poached Lobster Quenelle

chorizo risotto with roasted pepper, smoked paprika and honey drizzle


Main Course

~ Oxtail with Beef Cheek Cannelloni

ricotta, leek, and braised beef cheek stuffed in cannelloni, butternut squash puree and natural jus



~ Fig and Pistachio Frangipane Tart

Fragrant aroma of honey, pistachio and fig with cinnamon ice cream

Blaize Catering, LLC
P.O. Box 370
Exton, PA 19341
Ph: 484.340.7865
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